第1个回答 2013-12-20
use a double boiler to temper the chocolate, when the chocolate is tempered, pour in the hot coffee then mix well by using a whisk.
good luck...
actually, people hardly drink that way. I don't know why you wanna add chocolate in your coffee, that's weird.
I suggest you to add several drops of vanilla extract and one sugar; your coffee will taste much better.本回答被网友采纳